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The Economist Foodie Food for Thought Hong Kong

EVENT: “Food For Thought” Sai Ying Pun Explorer, July 11

Attention all foodies! In collaboration with The Economist, Foodie is taking over Sai Ying Pun this Saturday to bring you food that will stimulate your mind and tingle your taste buds with its Food for Thought takeover.

For one day only hungry guests can enjoy delicious treats from over 20 restaurants and shops, with delights such as beer and sausages, fish and chips, grilled tuna, watermelon salads, and wine (to name a few) featuring on the menu from as little as $20 per item. All you have to do is bring along your ticket and redeem it for Thought Dollars to spend as you please.

What better way to spend a Saturday afternoon than taking over this quaint little ‘hood one bite at a time? Just don’t get too full and miss the after party at Ping Pong 129!

Tickets are limited so get in there quick.

When: 11 July, 12pm – 6pm (after party ’til 7:30pm)

Where: There will be four checkpoints dotted around Sai Ying Pun. Buy a ticket and show up to any of these to get your Thought Dollars.

Price: $360 – $398 per person

The Explorer Tickets ( $360)

Mindful Explorer Tickets ($398)

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