Igloo Dessert Bar
This pioneering dessert shack located at Central’s Star Ferry Pier is famous for its take on the wildly-popular White Rabbit candy-flavoured ice cream that swept up our social media feeds just last year. Aside from their wacky, Hong Kong-inspired flavours, they also serve up some mean vegan-friendly scoops.
Made with coconut and almond milk bases, crowd favourites include Crème Brûlée, Dark Chocolate and Charcoal Black, Blood Orange, Soy, and Ribena, and staples like Red Velvet and Tiramisu. Prices start at $32 for a single scoop, with different add-ons offered. Their vegan and dairy-free offerings change on a rotational basis, so it’s best to pop by the shop itself to see what’s fresh on the menu this week!
Igloo Dessert Bar, Shop C, Lower Deck, Pier 7 Star Ferry, Central | (+852) 2656 3318