⇨ Frantzen’s Kitchen
Nordic cuisine is not so commonly found in Hong Kong, but tucked away in the corner of Tai Ping Shan is Frantzen’s Kitchen, here to satisfy your Nordic cravings with a touch of Asian influence. Their signature French Toast ($125), made with a generous portion of shaved truffle and served with Balsamic vinegar, aged cheese, and truffle tea is something we like to start the meal with every time. For a full modern Nordic experience, we would definitely opt for the tasting menu that includes exclusive dishes you can’t find in the à la carte menu, with novel ingredients like arctic char (arguably the better cousin of salmon), plenty of root vegetables, and Scandinavian plating techniques.
Frantzen’s Kitchen, 11 Upper Station Street, Tai Ping Shan, Sheung Wan | (+852) 2559 8508