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Restaurant Week Returns to Hong Kong this July

By Sophie Pettit 21 July 2017
It's time to loosen the belt buckles because the ten-day food extravaganza all foodies have been waiting for finally arrives on July 28. A total of 110 restaurants will open their doors for Dining City's Restaurant Week Summer edition, inviting Hong Kongers to explore some of the fanciest menus in town for special, 'value-for-money' prices. Up until August 6, curious diners can tuck into exclusive three-course menus for lunch from $118, and dinner from $298. Restaurant Week veterans Ammo, Bread Street Kitchen, and FoFo by el Willy return for the Summer edition, while newcomers Akrame, Cassio, Carlo Riva, CÉ LA VI, and Djapa will bring something new to the table. [su_note note_color="#eeeeee" text_color="#000000" radius="4"] Take a sneak peek! Read our review of Cassio's three-course dinner menu, created exclusively for Restaurant Week. Click here for the full list of restaurants taking part in Restaurant Week, Summer edition.[/su_note] Reservations for Restaurant Week are now available online, so put on your stretchy pants and get booking. Bon appétit!
Read more! Explore the rest of our Food & Drink section.

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Sophie is always on the lookout for a great story and her next big adventure and loves nothing more than discovering the city’s hidden gems—and most delicious cocktails. When she’s not exploring new places, she’s off travelling and ticking countries off her bucket list.

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