Quiz: How well do you know Hong Kong’s noodles dishes?

_{Header image courtesy of Aaron Lim (via Shutterstock)}

Unlike rice, the other staple of Asian cuisine, there’s no end to the variety of noodles out there. Each region has its own special way of preparing them, too, whether it be Japan’s ramen (ラーメン; a savoury noodle soup), Myanmar’s mohinga (မုန့်ဟင်းခါး; a rice noodle and fish soup), or Hong Kong’s very own wonton noodles. That being said, how well do you know our own city’s colourful selection of classic noodle dishes? Take the quiz to prove that you’re more than a noodle normie.