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By Localiiz
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Unlike rice, the other staple of Asian cuisine, there’s no end to the variety of noodles out there. Each region has its own special way of preparing them, too, whether it be Japan’s ramen (ラーメン; a savoury noodle soup), Myanmar’s mohinga (မုန့်ဟင်းခါး; a rice noodle and fish soup), or Hong Kong’s very own wonton noodles. That being said, how well do you know our own city’s colourful selection of classic noodle dishes? Take the quiz to prove that you’re more than a noodle normie.
Be honest: How many of these trivia questions on Hong Kong’s classic noodles dishes did you get right? Take our quiz again if you want to take another stab at a better score, or share this quiz with your friends and see how well they know these delicious signature dishes of the city.
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