Jazz and izakaya come together in Silencio’s new brunch
Add a touch of music and flair to your weekend brunch! Le Comptoir’s Silencio is launching an all-new Jazzakaya ($458–$,1888) brunch concept on weekends and throughout the holidays to keep your spirits lively and lifted. Recreating the moody ambience of Japan’s beloved drinking dens, Silencio combines a free-flow spread with live jazz performances and plenty of booze packages to keep you imbibed.
Dig into a champagne-fueled feast and take your pick from unlimited seasonal starters from the bar, which include fresh seafood, tempura, yakitori, and more. For mains, choose from eight Japanese-inspired dishes, with bold creations like Empire State—a “sushi doughnut” made with crispy rice, raw seafood, avocado, and soft poached egg—and Kugeso, a stack of mochi pancakes with maple syrup.
Diners who like to play it safe can try the elevated Wagyu Sando, a buttery Miyazaki A4 wagyu tenderloin sandwiched between Hokkaido milk bread with kewpie mayonnaise and katsu sauce—highly recommended for a luscious flavour experience. Wrap up your brunch with an assorted platter of Silencio’s signature desserts and don’t forget to shimmy to the live music!
Silencio, 6/F, LKF Tower, 33 Wyndham Street, Lan Kwai Fong, Central | (+852) 2480 6569