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21 Mar - 24 Mar

Taste of Hong Kong

By Jenny Leung 15 March 2019

Event Information

START DATE 21 Mar 2019
END DATE 24 Mar 2019
9 Lung Wo Road, Central
With an impressive line-up of world-class chefs from some of the city’s top restaurants, this four-day foodie haven will take place at Central Harbourfront from March 21 to 24. Each restaurant will offer a choice of up to four delicious small-plate dishes – including one that is exclusive to the event – with prices starting from $50, giving you plenty of stomach space to munch your way around the arena. While you’re busy eating, don’t forget to check out the Gourmet Market, packed with all kinds of delicious artisanal products, the Wolf Theatre, where you can catch live cooking demonstrations by famed international and local chefs, and the Sound Stage, where you can enjoy a multi-sensory experience with live music performances.

Jenny Leung

Senior editor

Born in Hong Kong and raised in the UK, Jenny grew up with the best of both worlds. She loves just about anything to do with music and doesn’t shy away from belting out a tune or two when it comes to karaoke. If she’s not out and about exploring the city and practising her photography skills, she’s probably tucked up in bed with a book or glued to her laptop doing her online shopping.