Michelin-starred modern Korean dining concept Hansik Goo is ringing in its second anniversary! Founded by renowned chef Mingoo Kang, the celebration features an exclusive eight-course dinner ($1,888 per person) served only on 7 and 8 July.
Seasonal creations will spark off the summer, plus a series of iconic dishes that ring true to Chef Mingoo’s signature style. Guests can dig into a culinary journey through the mini-history of the past two years. New dishes will also be unveiled on the evening of 7 July, as Chef Mingoo will remain stationed at the restaurant during the week of 3 to 9 July. Book your table now by clicking here.
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