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Scarlett Café & Wine Bar Hong Kong – Dry Aged Beef Still Available!

Did someone say DRY-AGED BEEF… 

If you missed out in April don’t worry because you have 31 more days to experience this exclusive offer because we know sometimes all you want is a mouthwatering, juicy steak!

You can be sure the quality & authentic flavour is something you haven’t experienced before with the love that is put into this Australian 60-day Dry-Aged Beef! The loss of moisture concentrates the flavour of the beef and the natural enzymes break down the connective tissue in the flesh, which leads to this beautifully tender beef.

So it’s time to join the carnivore journey and decide which cut of beef you prefer; Striploin, Rib-Eye, T- Bone and Prime Rib! 

 

50% OFF HAPPY HOUR

There’s nothing better than having something delicious to munch on that goes with your happy hour drink so that’s why at Scarlett we’re offering you 50% OFF on all items on the FOOD & beverage menu! We know everyone enjoys a good deal that’s why this is available everyday from 3PM-6PM, so grab your friends and head to the dark side this May!

Live @Scarlett: 16th & 30th May!

There’s nothing better than ending a long day at work with a couple of drinks, delicious food and great beats with friends. So if you’re looking for something a little different, why not check out live music nights at Scarlett! If you need a little more convincing, it’s also “Butcher Night Wednesdays”with 1 Butcher Sharing dish (1kg) + Bottle of Red for only HK$648+!

 

Bookings via email mkg@randblab.com or telephone: +852 9866 5712


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